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Welcome to Happy Acres!
Dave
Southern Indiana
USDA Zone 6bAn organic (mostly) gardener shares his thoughts about gardening, nature, food and striving to be self-sufficient.
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arugula Asian greens asparagus baking bees birds blackberries bluebirds bread broccoli butterflies Cats chard cold frame containers Crafts cucumber eggplant fall flowers Food fruit Gardening garlic greenhouse greens herbs homemade Impact community garden kale lettuce local Nature onions peppers Photography pita salad seeds spinach squash sustainable tomatoes tradition treesSOME OF THE BLOGS I FOLLOW
- A Growing Tradition
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- Garden To Wok
- Good To Grow
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- Robin's Nesting Place
- Spring Garden Acres
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- The Fresh Loaf
- The Gardener of Eden
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This work is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 3.0 United States License. HELPING OTHERS GROW
Monthly Archives: April 2010
Chive Blossom Vinegar
When most people think of chives, they think of the part that is most often used: long, slender green leaves with a mild oniony taste. But once a year, chive plants give us a second edible harvest when they bloom. … Continue reading
Harvest Monday, April 26, 2010
Another mostly green harvest here this week. The asparagus harvest had been slowing down, but the recent rains have perked it up considerably. We harvested almost 2 pounds of it this week, bringing the total for the season to over … Continue reading
Show Us Your Forks!
A good garden fork is a thing to behold. I got this one a few years back after I had broken the ash handle on my last fork. This time I opted for fiberglass. Nothing like an unbreakable handle for … Continue reading
The Blooms Come, and Go
I took an opportunity this week to capture photos of some of our blooming plants. I started with the double flowering cherry tree. I believe it is a Kwanzan cherry, and it was literally covered in fluffy pink blossoms this … Continue reading
Posted in Gardening, Uncategorized
Tagged berries, broccoli, flowers, Photography, spring
4 Comments
Changing Gears
Gardening here is in a state of flux. Cool season crops are maturing, even while I start to get the warm weather loving plants in the ground. It’s a busy time of year but I love it. I’m still sitting … Continue reading
Harvest Monday, April 19, 2010
The harvest this week is the biggest of the year so far, and the color of most of the foods is still green, with maybe a little red thrown in from lettuce. We had 2.5 pounds of green asparagus, 1.4 … Continue reading
Danger, Danger!
Yesterday wifey and I made a pilgrimage to several of our favorite garden centers, which is a dangerous thing for two plant-loving gardeners to do! A couple of hours and a few hundred dollars later, we headed for home with … Continue reading



