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Monthly Archive for January, 2010

January Seeds Bring March Salads

At a presentation I gave last year on growing greens I was asked how I managed succession planting for lettuce. My answer was “always have seedlings ready to plant”.  To do that, I start lettuce seeds indoors every 3-4 weeks. It’s really simple, it just takes a little planning.
Last week I started seeds for lettuce, [...]

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Rosemary Roasted Sweet Potatoes

This recipe combines two of my favorite plants to grow: rosemary and sweet potatoes. The bold taste and scent of rosemary pairs well with the sweet potatoes in one of our favorite dishes. A serving will provide you with over 200% of the daily requirement of vitamin A, plus a healthy amount of potassium and [...]

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Rosemary Babies

“There’s rosemary, that’s for remembrance.”
– Ophelia in Shakespeare’s Hamlet.
Long associated with memory and remembering, rosemary is an ancient herb that has many habits of growth and even more uses. Its name derives from the Latin, ros, meaning dew, and marinus, of the sea, giving it one of its common names “dew of the sea”.
For [...]

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Broccoli Buttermilk Soup

This soup can be made with either fresh or frozen broccoli. It makes a great soup for either lunch or a light dinner, and it’s quick and easy to prepare. There’s no need to chop the ingredients too carefully because they’re going to wind up in the blender anyway. I like to serve it with [...]

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Winter Garden Update

The New Year started off with bitter cold weather here. Overnight lows got down in the single digits, and the temps did not get above freezing for 11 days in a row. Despite that, we still have winter hardy veggies growing here. They may not be thriving in the cold temps, but they are surely [...]

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Wordless Wednesday: Lap Time!

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